Black Coffee Barbecue Sauce

30 minutes Servings: 12.0
Average: 5.0

Black Coffee Barbecue Sauce

30 minutes Servings: 12.0
Average: 5.0

Ingredients

1/4 cup red wine vinegar
1 cup ketchup
2 tablespoons chili powder
2 tablespoons cumin
3/4 cup dark brown sugar
2 tablespoons dark molasses
1/2 cup espresso
2 cloves garlic, crushed
1 cup onion
2 tablespoons worcestershire sauce
1 tablespoon dijon mustard

Directions

  • 1 Combine all ingredients in a saucepan and simmer over low heat for 20 minutes.
  • 2 Cool, then puree in a blender or food processor until smooth.
  • 3 This can be stored in the refrigerator for up to 2 weeks in a covered container.

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